Gold medal winner at all Canada National wine competitions and at the North America Northwest Wine Summit competition.
Source： Okanagan Valley, BC
Type： Dessert wine or table wine
Color： Gold
Fragrance：Sweet, rich
Taste： Acidity, sweetness
Alcohol: 11.0%
In Stock
Gold medal winner at all Canada National wine competitions and at the North America Northwest Wine Summit competition.
Source： Okanagan Valley, BC
Type： Dessert wine or table wine
Color： Gold
Fragrance：Sweet, rich
Taste： Acidity, sweetness
Alcohol: 11.0%
Unit Size : 375ml
Unit/Case : 12
NEW PRODUCT! Natural white sea salt harvested from the beautiful Gulf Islands of British Columbia. Use this gourmet salt for your culinary dishes!
Source： Niagara Peninsula, Ontario
Type： Dessert wine（sweet）
Color： Gold
Fragrance：Pear,apple,nutmeg
Taste： Spicy, honey, sour-sweetness
Alcohol: 10.0%
NEW PRODUCT! Ingredients: Olea Europaea (Olive) Oil, Aqua (water), Cocos Nucifera (Coconut) Oil, Elaeis guineensis (Palm) Oil, Elaeis Guineensis (Palm) Kernal Oil, Butyrospermum Parkii (Shea Butter), Prunus Amygdalus Dulcis (Sweet Almond) Oil, Ricinus Communis (Castor) Seed Oil, Fragrance, Canadian Glacial Clay, Titanium Dioxide, Mica, Ultramarine, Silk.
Known as “Miracle Clay”, a facial masque of natural clay is finer than the mist of fog with particles smaller than 0.001 of a millimeter. As a result, clay from Northern B.C. is more reactive than common clay of coarser form penetrating deep into the layers of the skin. It hermetically seals the skin with its microscopic particle elements. Natural circulation brings all necessary nutrients and cell-regenerating oxygen to the surface and feeds the skin from within.
