Mild and delicate in flavour, buttery in texture.
In Stock
Mild and delicate in flavour, buttery in texture.
Unit Size : 100g
Unit/Case : 100
Also known as red caviar or ikura. This delicacy is highly prized for its rich flavour and delicate texture. Exquisite topping in canapes or sushi.
Our smoked salmon jerky is made from wild salmon caught fresh from the pristine waters of British Columbia. Each salmon is hand filleted, lightly seasoned and slow smoked over maple and alder wood for over 24 hours. Spices, sea salt and sugar are added to compliment the flavour. A healthy snack packed with Omega 3 fatty acids and 20% more protein than beef jerky.
Atlantic caught lobster has been shelled for your convenience and can be easily added to your dish to turn it into something special.
