Sweet and chewy, these strips of double smoked soft jerky are made using a proprietary process (cold smoked, cured and then hot smoked) based on a traditional First Nations recipe. Enjoy this special smoky treat as a healthy snack or serve it to your party guests as a unique appetizer!
In Stock
Sweet and chewy, these strips of double smoked soft jerky are made using a proprietary process (cold smoked, cured and then hot smoked) based on a traditional First Nations recipe. Enjoy this special smoky treat as a healthy snack or serve it to your party guests as a unique appetizer!
Unit Size : 150g
Unit/Case : 60
The salmon is first double smoked and then a small amount of pure Canadian maple syrup and a sprinkling of black pepper are added to the fillet of smoked salmon just before it is placed in a gold foil pouch, sealed and cooked. Enjoy!
A no-mess, no-fuss way of enjoying the delicate and sweet meat of the wild Dungeness crab from the Pacific. Lightly salted.
Hot chili seasoned wild smoked salmon jerky. Contains natural quality protein, Omega-3s and 20% more protein than beef jerky. An easy healthy snack for hiking, camping and athletes!
NEW PRODUCT! Our Wild Natural Smoked Salmon Jerky (lightly peppered) is a convenient healthy snack with no additives. We don’t use smoke flavour! Packed with quality protein and Omega 3’s. Take it along on hikes and camping trips. No refrigeration needed.
